View the dinner guest list.

**The Marine Conference Dinner is now fully booked. Please email Carol Burns, Senior Membership & Events Manager, to enquire about availability to attend.**

The Marine Conference Dinner will take place on the evening of Wednesday 25 May at the Intercontinental Edinburgh The George Hotel.

Guests are invited to join us for a seasonal three-course meal and an evening of relaxed networking directly following the conference earlier the same day.

Format
17:30 Drinks reception
18:30 Guests seated
18:35 Welcome Speeches
Claire Mack, Chief Executive, Scottish Renewables
Colin Palmer, Director of Marine, Crown Estate Scotland
18:50 Dinner is served
20:50 Closing remarks 
Morag Watson, Director of Policy, Scottish Renewables
22:00 Event close 

Dress-code
Business wear

Menu 
Dinner tickets will include a welcome drink at the drinks reception, a three-course meal, wine with dinner and tea, coffee and petit fours.

Starter
Charred vegan mozzarella, heritage tomato, aged balsamic, apple and micro basil 

Main 
West Lothian chicken supreme, burnt shallot puree, potato gratin, tenderstem broccoli, roasted carrot, tarragon & mustard jus 
Sweet potato and leek wellington, ragu, tenderstem broccoli and roasted carrot (vegan option)

Dessert
Lemon & vanilla cheesecake, shortbread crumb, lemon sherbet and dried raspberry
Chocolate & orange tart, orange segments, blood orange sorbet (vegan option)

Tea, coffee and petit fours

Venue details 
Intercontinental Edinburgh The George
19-21 George Street
Edinburgh
EH2 2PB

0131 225 1251
W. venue website